Wine traditions of Bulgaria dates back to the Ancient Thracians times. Vine growing and winemaking have been integral part of Bulgarian culture since time immemorial.
The fertile soil, sunlit hills, climate and geographic latitude (topography of the country) provide the perfect conditions for growing international grape varietals, such as Merlot, Cabernet or sauvignon blanc. Bulgaria produces high-quality fine European wine and was the second largest producer of wine in the world in the 1980s.
Vitosha Wine Ltd is a Vitosha Wine® comes from this rich wine tradition of Bulgaria in seven different varieties: Mavrud, Melnik, Dimyat, Pamid, Pelin, Keratsuda and Gamza.